Fat Cat Papaya Pequin Passion — Tropical Fruit Hot Sauce | Small-Batch, All-Natural | Made in Florida | 5oz

Fat Cat Papaya Pequin Passion — a tropical fruit hot sauce blending sweet papaya and pineapple with the nutty heat of pequin peppers, rounded out with ginger and allspice. Mild heat, bold and fruity character — the sauce for lighter meats, seafood, and Caribbean-inspired dishes. Made in Orlando, Florida by Fat Cat Gourmet Foods — founded by Eyal Goldshmid and Deborah Moskowitz. Small-batch, all-natural, 100% natural. As seen on Hot Ones Season 24.

Heat profile

Mild. Pequin peppers are small but flavourful — fruity and nutty with a gentle heat. The papaya and pineapple base keeps the overall sauce light and tropical rather than intensely spicy.

How to use it

• Seafood — drizzle over shrimp, fish tacos, or grilled scallops
• Pork and chicken — glaze for ribs, pork loin, or grilled chicken
• Tropical fruit salads and salsas — stir in for a spicy fruit element
• Caribbean marinades — combine with lime juice and garlic
• Rice bowls — a drizzle over rice and beans for tropical heat

About Fat Cat Gourmet

Fat Cat Gourmet Foods was founded in Orlando, Florida by Eyal Goldshmid and Deborah Moskowitz. Named after their cat Tiggy. Multiple award winners including the Golden Chile at the Fiery Foods Challenge. Small-batch, all-natural, gluten-free, keto-friendly. As seen on Hot Ones Season 24.

Frequently Asked Questions

• What is a pequin pepper?
  Pequin (also called chiltepin) is a small wild pepper native to Mexico and the southern US with a fruity, nutty, slightly smoky heat. It registers 40,000–60,000 Scoville Heat Units — medium-mild.
• Is it all-natural?
  Yes — 100% natural ingredients. Gluten-free and keto-friendly.